Alice Nako

Looking for a shortcut to authentic Korean Galbitang in your Instant Pot? This traditional beef short rib soup typically takes hours to prepare, but with your pressure cooker, you’ll enjoy this rich, flavorful dish in a fraction of the time.
Galbitang (갈비탕) is a beloved Korean comfort food featuring tender beef short ribs simmered in a clear, nourishing broth. The Instant Pot method preserves all

Looking for a decadent twist on classic cinnamon rolls? These Nutella Cinnamon Rolls will transform your weekend breakfast into a chocolate lover’s dream. Why settle for ordinary when you can indulge in something extraordinary?
Imagine biting into a warm, fluffy cinnamon roll that’s oozing with rich, chocolatey Nutella instead of the traditional cinnamon-sugar filling. That’s the magic of these Nu

Ever wondered how to transform ordinary chicken into something extraordinary? Chicken musubi, a delicious Hawaiian-inspired snack, combines tender seasoned chicken with sticky rice wrapped in nori for a portable treat that’ll leave you craving more.
Chicken musubi takes inspiration from the classic spam musubi, a beloved Hawaiian staple with Japanese roots. This protein-packed handheld delight fea

Looking for a blackened trout recipe that’ll impress your dinner guests? This smoky, spicy dish combines bold Cajun flavors with delicate fish for a meal that’s both elegant and easy to prepare.
Blackened trout originated in Louisiana Cajun cuisine, where Chef Paul Prudhomme popularized the technique of coating fish with spices and cooking it in a screaming hot cast iron skillet. The result? A bea

Looking for a Russian crab salad recipe that’ll transport you straight to Moscow? This classic dish—known as “Salat iz Krabovykh Palochek” in Russia—combines the perfect balance of creamy textures and fresh flavors that’ll have your guests asking for seconds.
Russian crab salad has been a staple at holiday tables and family gatherings across Eastern Europe for generations. While traditional recipe

Have you ever tried sirinica, the delicious Eastern European pastry that’s taking breakfast tables by storm? This savory treat combines layers of soft dough with tangy cheese for a comfort food experience you won’t forget.
Sirinica is a beloved traditional dish popular throughout the Balkans, especially in countries like Serbia, Croatia, and Bosnia. It’s similar to burek but typically features a s

Ever wondered how to bring the rich, earthy flavor of chestnuts into your holiday baking? These chestnut cookies are the perfect way to embrace the seasonal warmth while impressing everyone at your holiday gatherings.
Chestnut cookies combine the nutty sweetness of roasted chestnuts with traditional cookie ingredients to create a treat that’s uniquely satisfying. They’re not your ordinary cookie –

Looking for the perfect almond flour chocolate muffins that satisfy your sweet tooth without the guilt? These gluten-free treats are about to become your new favorite breakfast or snack option.
These rich, moist chocolate muffins are made with nutrient-dense almond flour instead of traditional wheat flour, making them perfect for those following gluten-free, grain-free, or paleo diets. Almond flou

Are you craving a dish that’s both comforting and sophisticated? Sesame brown butter udon noodles might just become your new weeknight obsession.
These thick, chewy udon noodles coated in nutty brown butter and aromatic sesame create a symphony of flavors that’s impossible to resist. The magic happens when butter transforms into a golden-brown elixir, releasing its toasty notes that perfectly comp

Is pavlova gluten free? Yes! This delicate, cloud-like dessert naturally contains no gluten, making it perfect for those with celiac disease or gluten sensitivity.
Pavlova’s airy meringue base is crafted from just egg whites, sugar, cornstarch, and vinegar—all naturally gluten-free ingredients. The magic happens as these simple components transform into a dessert with a crisp exterior and marshmal