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Come on in, have a seat, and enjoy our classic selections of local cuisine or one of our daily specials!
We’ve been a Keeaumoku Street mainstay for over 60 years. In Honolulu, when you see the sign, you know where to dine!
Looking for something to satisfy your sweet tooth? Enjoy our selection of freshly prepared baked goods and dessert items!
OUR STORY
Like Like Drive Inn was started by James and Alice Nako in Hawaii in 1953 and has been family owned and operated since the beginning. The legacy continues with daughter, Dora, son in law, Roy Hayashi, and their family.
As a Keeaumoku Street mainstay for over 60 years, it has become a Honolulu landmark, attracting local families and tourists alike, officially designated by the State of Hawaii as a place of historical interest.
Come on in, have a seat, and enjoy our local American cuisine 6:00 am – 10:00 pm Sunday through Wednesday or get your late night fix Thursday through Saturday when we’re open 24 hours a day!
COME ON INHearty Beef Wild Rice Soup: A Cozy Minnesota-Inspired Comfort Food Recipe
Looking for a hearty beef wild rice soup that’ll warm you to your core? This rustic, soul-satisfying dish combines tender beef, nutty wild rice, and fresh vegetables in a rich, savory broth that’s perfect for cold weather.
When the temperature drops, nothing satisfies quite like a steaming bowl of beef wild rice soup. This Minnesota-inspired comfort food brings together the earthy flavors of wild
Creamy Coconut Miso Salmon Curry: 30-Minute Asian Fusion Comfort Food
Looking for a luxurious yet simple coconut miso salmon curry that’ll transport your taste buds to tropical shores? This fusion masterpiece combines rich coconut milk, umami-packed miso, and tender salmon into one irresistible dish you’ll want to make again and again.
Ever wondered what happens when traditional Asian flavors meet creamy coconut curry? This coconut miso salmon curry brings together
Easy Instant Pot Galbitang: Korean Beef Short Rib Soup in 30 Minutes
Looking for a shortcut to authentic Korean Galbitang in your Instant Pot? This traditional beef short rib soup typically takes hours to prepare, but with your pressure cooker, you’ll enjoy this rich, flavorful dish in a fraction of the time.
Galbitang (갈비탕) is a beloved Korean comfort food featuring tender beef short ribs simmered in a clear, nourishing broth. The Instant Pot method preserves all
Easy Homemade Nutella Cinnamon Rolls: Chocolate Swirled Perfection (Ready in 1 Hour!)
Looking for a decadent twist on classic cinnamon rolls? These Nutella Cinnamon Rolls will transform your weekend breakfast into a chocolate lover’s dream. Why settle for ordinary when you can indulge in something extraordinary?
Imagine biting into a warm, fluffy cinnamon roll that’s oozing with rich, chocolatey Nutella instead of the traditional cinnamon-sugar filling. That’s the magic of these Nu
Easy Homemade Chicken Musubi: A Delicious Hawaiian-Japanese Fusion Recipe
Ever wondered how to transform ordinary chicken into something extraordinary? Chicken musubi, a delicious Hawaiian-inspired snack, combines tender seasoned chicken with sticky rice wrapped in nori for a portable treat that’ll leave you craving more.
Chicken musubi takes inspiration from the classic spam musubi, a beloved Hawaiian staple with Japanese roots. This protein-packed handheld delight fea
Easy Blackened Trout Recipe: Master Cajun-Style Fish in 15 Minutes Flat
Looking for a blackened trout recipe that’ll impress your dinner guests? This smoky, spicy dish combines bold Cajun flavors with delicate fish for a meal that’s both elegant and easy to prepare.
Blackened trout originated in Louisiana Cajun cuisine, where Chef Paul Prudhomme popularized the technique of coating fish with spices and cooking it in a screaming hot cast iron skillet. The result? A bea
Easy Russian Crab Salad Recipe: The Ultimate 15-Minute Party Appetizer
Looking for a Russian crab salad recipe that’ll transport you straight to Moscow? This classic dish—known as “Salat iz Krabovykh Palochek” in Russia—combines the perfect balance of creamy textures and fresh flavors that’ll have your guests asking for seconds.
Russian crab salad has been a staple at holiday tables and family gatherings across Eastern Europe for generations. While traditional recipe
Sirinica: The Balkan Cheese Pastry Taking Breakfast Tables by Storm
Have you ever tried sirinica, the delicious Eastern European pastry that’s taking breakfast tables by storm? This savory treat combines layers of soft dough with tangy cheese for a comfort food experience you won’t forget.
Sirinica is a beloved traditional dish popular throughout the Balkans, especially in countries like Serbia, Croatia, and Bosnia. It’s similar to burek but typically features a s
10 Irresistible Chestnut Cookies for Holiday Baking: Easy Recipes & Storage Tips
Ever wondered how to bring the rich, earthy flavor of chestnuts into your holiday baking? These chestnut cookies are the perfect way to embrace the seasonal warmth while impressing everyone at your holiday gatherings.
Chestnut cookies combine the nutty sweetness of roasted chestnuts with traditional cookie ingredients to create a treat that’s uniquely satisfying. They’re not your ordinary cookie –
Easy Almond Flour Chocolate Muffins: Gluten-Free Breakfast Treat in 30 Minutes
Looking for the perfect almond flour chocolate muffins that satisfy your sweet tooth without the guilt? These gluten-free treats are about to become your new favorite breakfast or snack option.
These rich, moist chocolate muffins are made with nutrient-dense almond flour instead of traditional wheat flour, making them perfect for those following gluten-free, grain-free, or paleo diets. Almond flou
